Jumbo Pumpkin Cookies
Jumbo Pumpkin Cookies
Jumbo Pumpkin Cookies
Ingredients
- 1/3 cup flour
- 3 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 1/2 cup mashed cooked pumpkin
- 2 tablespoons golden raisins
- 1 tablespoon frozen egg substitute thawed
- 1 teaspoon vegetable oil
- vegetable cooking spray
- 1 tablespoon chopped pecans
Instructions
- Combine first 6 ingredients in a bowl; set aside. Combine pumpkin and next 3 ingredients; add to dry ingredients, stirring just until moistened. Spoon batter into 2 (3-inch) circles on a baking sheet coated with cooking spray; sprinkle with pecans. Bake at 375 for 17 minutes or until cookies spring back when touched lightly in the center.
