Every family in Ireland has their own recipe for Colcannon and this is mine. Whether I use Kale or Cabbage is a matter of which one is in season and more readily available.
I love Fall. Every year when the weather cools and the gardens are bursting with the new harvest I am in heaven. When you can get fresh harvested Fall vegetables, they […]» Read more
Print Recipe 0 from 0 votes Cabbage and Bacon Pie In Ireland, the term bacon is used loosely; the meat in this casserole is actually ham. Servings: 6 Ingredients6 russet […]» Read more
Print Recipe 0 from 0 votes Colcannon Servings: 6 Ingredients1 1/4 pounds kale tough stems removed, washed (or use green cabbage)2 cups water1 tbsp olive oil1 1/4 lbs potatoes peeled […]» Read more