Fruited Pasta Salad
Fruited Pasta Salad
Fruited Pasta Salad
Servings 4
Ingredients
- 1/4 cup plain low-fat yogurt
- 1/4 cup nonfat mayonnaise
- 1 cup sliced celery
- 1 cup halved seedless red and/or green grapes
- 1 large apple cut in chunks
- 1 1/2 cups bow-tie pasta or cavatelli
- 1/2 teaspoon celery seed
- 1 teaspoon lemon juice
- 1 tablespoon honey
Instructions
- Cook pasta as directed on the package; drain. Rinse under cold water; drain again. Combine pasta, apple, grapes, and celery in a medium bowl.
Combine mayonnaise, yogurt, honey, lemon juice, and celery seed in a small bowl. Add to pasta mixture; toss gently. Cover and chill at least 1 hour or up to 24 hours.
