Cilantro Chutney
Cilantro Chutney
Cilantro Chutney
Ingredients
- 1/4 teaspoon dried crushed red pepper
- 1 large garlic clove
- 1 teaspoon curry powder
- 2 teaspoons sugar
- 1 1/2 tablespoons white wine vinegar
- 5 tablespoons water
- 1 cup lightly packed fresh mint leaves
- 1 1/2 cups lightly packed fresh cilantro
Instructions
- Process ingredients in blender until herbs are chopped. Season to taste with salt and pepper.
