Chocolate Orange Supreme Cheesecake
Chocolate Orange Supreme Cheesecake
Chocolate Orange Supreme Cheesecake
Ingredients
- ½ tsp. grated orange peal
- 2 tbs. orange-flavored liqueur
- 1 cup semi-sweet chocolate chips
- 1 tsp. vanilla
- ½ cup sour cream
- 4 pkgs. 8 oz. cream cheese, softened
- 3 tbs. butter or margarine melted
- ¼ tsp. ground cinnamon
- 1 cup chocolate wafer crumbs
- 4 eggs
- ¾ cup sugar
Instructions
- Heat oven to 325° F.
Mix crumbs, cinnamon, and butter. Press onto bottom of 9-inch springform pan. Bake 10 minutes.
Increase oven temperature to 350° F. Beat cream cheese and sugar at medium speed with electric mixer until well blended. Add eggs, one at a time, beating well after each addition. Blend in sour cream and vanilla. Separate batter into 2 equal parts. Blend chocolate into one part. Blend liqueur and peel into remaining part. Pour chocolate batter over crust. Bake 30 minutes.
Reduce oven temperature to 325° F. Spoon remaining batter over chocolate layer. Continue baking another 30 minutes. Turn off oven and prop open oven door; remove cheesecake when oven has cooled. Loosen cake from rim of pan.
Garnish with dollops of fresh whipped cream and twisted slices of orange.
