Bourbon Barbecue Sauce

This recipe for Bourbon Barbecue sauce is so much better than anything you can buy in the store. Give this a try and you will never go back to bottled sauce. This sauce can be made 1 week ahead if kept in an air-tight container in the refrigerator.

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Servings
Ingredients
Servings
Ingredients
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Bourbon Barbecue Sauce

Bourbon Barbecue Sauce

Prep Time: 0

Yield: 0

This sauce can be made 1 week ahead if kept in an air-tight container in the refrigerator.

Ingredients

  • 2 cups ketchip
  • 1/2 cup mild-flavored (light) molasses
  • 1/3 cup bourbon
  • 1/4 cup Dijon mustard
  • 3 tbsp hot pepper sauce
  • 2 tbsp Worchestershire sauce
  • 2 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

  1. Combine all ingredients in a heavy large saucepan. Bring to a boil over medium heat, stirring occasionally. Reduce heat to medium-low; simmer uncovered until sauce thickens and flavors blend, stirring frequently, about 15 minutes.

https://www.culinarycafe.com/bourbon-barbecue-sauce/

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