Basil and Bean Soup
Basil and Bean Soup
Basil and Bean Soup
Ingredients
- 1/2 pound dried white kidney beans or great northern beans
- 1 pound lean stewing meat cut in 1" cubes
- 2 small zucchini unpeeled, diced
- 2 turnips peeled and diced
- 1 large potato peeled and diced
- 2 stalks celery sliced
- 2 medium onions chopped
- 28 oz can whole tomatoes
- 2 teaspoons leaf basil
- 1/8 teaspoon crushed red pepper
- 1 tablespoon s
Instructions
- Completely soften beans. Combine all ingredients in crock pot; add water to cover and mix well. Cover and cook on high setting for 3 hours, Then turn to low setting for 8 to 14 hours (or cook entire time on high setting for 5 to 7 hours).
