Asparagus Almondine
Asparagus Almondine
Asparagus Almondine
Ingredients
- 1 lb Fresh Streamed Asparagus
- 1 tsp Tarragon vinegar
- 1/2 cup butter
- 1/4 cup Finely chopped almonds
Instructions
- In a small, heat-resistant, non-metallic bowl, place almonds and butter. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until nuts are lightly browned. Stir in vinegar. Pour sauce over hot or cooled asparagus.
