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Apple, Sage and Turkey Meatloaf

AKA Loafstyles of the Rich and Famous
Prep Time15 mins
Cook Time1 hr
Course: Main Course
Cuisine: American
Keyword: meatloaf
Servings: 6


  • 1 tsp butter or margarine
  • 2 cups chopped unpeeled Granny Smith apples
  • 3/4 cup chopped onions
  • 1-1/2 pounds lean ground turkey skinless
  • 1/2 cup each quick-cooking rolled oats and chopped fresh parsley
  • 1/3 cup skim milk
  • 2 egg whites
  • 1 tsp Dijon mustard
  • 1 clove garlic minced
  • 3/4 tsp dried marjoram
  • 1/2 tsp ground sage
  • 1/2 tsp salt
  • 1/2 tsp black pepper


  • Preheat oven to 350 .
  • Melt butter in a non-stick skillet over medium heat. Add apples and onions. Cook and stir for about 5 minutes, until onions are tender. Let cool.

  • In a large bowl, mix together apples, onions, and all remaining ingredients.
  • Spray a 9 x 5-inch loaf pan with non-stick spray. Pat turkey mixture into pan. Bake for 1 hour, or until no longer pink in center. Pour off any liquid from pan. Invert onto a platter and serve.


Recipe from:
Looneyspoons: Low-Fat Food Made Fun!
by Janet & Greta Podleski
Cartoons by Ted Martin
Granet Publishing, Inc.
Distributed by Prima Publishing