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Mustard Barbecue Sauce
Mustard Barbecue Sauce
Ingredients
1
Tbsp
pink peppercorns
crushed
1
Tbsp
green peppercorns
crushed
1
Tbsp
red pepper flakes
2
Tbsp
butter
2
Tbsp
lemon juice
1/4
cup
honey
1/2
cup
balsamic vinegar
1
cup
Dijon mustard
1/4
cup
brandy
Instructions
Reduce brandy by half over medium heat. Then add the rest of ingredients and cook over medium-low heat for 30 minutes.