Warm Tofu with Spicy Garlic Sauce

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Warm Tofu with Spicy Garlic Sauce

This is a very versatile dish that can be used for an appetizer, lunch or light dinner. I tend to keep the sauce on hand and make a quick snack out of it.
Servings 2


  • 1 12 oz. package of silken tofu
  • 1 tsp garlic minced and crushed
  • 1/4 cup scallions chopped
  • 2 tsp sesame seeds toasted
  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tsp red pepper flakes
  • 1 tsp sugar
  • 2 cups rice hot and ready to serve with tofu


  • To warm your tofu you can either simmer it in a sauce pan with just enough water to cover or put it in the steamer basket of your rice maker while you make the rice to go along with it.
  • Mince garlic and crush with the flat side of your knife to make a thick paste of it. Stir together with remaining ingredients minus the rice.
  • Once your rice is ready carefully plate the tofu and rice and then top with sauce. Serve Immediately.

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