Nellies Golden Chicken
Nellies Golden Chicken
Nellies Golden Chicken
Servings 6
Ingredients
- 1 pint water
- 1 quart cidar vinegar
- 3/4 cup Kosher salt
- 1/2 cup Worchestershire sauce
- 1/4 cup ground black pepper
- 1/4 cup garlic powder
- 1/4 cup onion powder or dried minced onion
- 3 whole chickens split
Instructions
- Place chicken halves in a sealable container that is large enough to hold chicken and marinade and still fit in your refrigerator. Pour the rest of the ingredients over chicken and mix a little. seal and refrigerate overnight.
Prepare grill for indirect grilling and indirectly grill chickens until their internal temperature reaches 180 degrees and the juices run clear.
