Goo-lish Caramel Apple Slices

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Goo-lish Caramel Apple Slices

Drizzle apple slices with melted caramels and chocolate for a Halloween treat.
Servings 6


  • 1 14- ounce bag vanilla caramels about 48
  • 3 tablespoons water
  • 3 apples cored, peeled, and sliced
  • 1 cup semisweet chocolate pieces 6 ounces
  • 1 tablespoon shortening
  • 1/4 cup nut topping


  • 1. Put unwrapped caramels and the water in a medium saucepan. Cook until caramels are melted and smooth, stirring constantly. Remove from heat.

    2. Arrange apple slices on a pizza plate or pan. Use a spoon to drizzle caramel mixture over apples.

    3. Put chocolate pieces and shortening in small saucepan. Cook over medium-low heat until mixture is melted and smooth, stirring constantly. Use another spoon to drizzle the chocolate mixture over the caramel-covered apples. Sprinkle with nut topping. Let stand at room temperature for up to 10 minutes.

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