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Pumpkin Nog
Pumpkin Nog
Servings:
10
Ingredients
1
29 ounce can pumpkin puree
1
pint
vanilla ice cream
softened
4
cups
milk
1
teaspoon
ground
cinnamon
1/2
teaspoon
ground nutmeg
1/4
teaspoon
ground
mace
1
cup
whipped cream
1
pinch
ground <a href=http://www.cu
Instructions
In a blender or food processor, blend the pumpkin, ice cream, milk, cinnamon, nutmeg, and mace in batches.
Pour into individual cups. Top with whipped cream and a sprinkle of nutmeg.