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Greek Salad
Prep Time
5
mins
Total Time
5
mins
Course:
Main Course, Salad
Cuisine:
American, Greek
Keyword:
Greek, salad, salad dressing
Servings:
6
Calories:
126
kcal
Ingredients
1
head romaine lettuce- rinsed
dried and chopped
1
red onion
thinly sliced
1
6 ounce can pitted black olives
1
green bell pepper
chopped
1
red bell pepper
chopped
2
large tomatoes
chopped
1
cucumber
sliced
1
cup
crumbled feta cheese
Greek Salad Dressing
to taste
Instructions
In a large salad bowl, combine the Romaine, onion, olives, bell peppers, tomatoes, cucumber and cheese.
Pour dressing over salad, toss and serve.
Nutrition
Calories:
126
kcal
|
Carbohydrates:
8
g
|
Protein:
5
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
22
mg
|
Sodium:
295
mg
|
Potassium:
296
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
1584
IU
|
Vitamin C:
50
mg
|
Calcium:
141
mg
|
Iron:
1
mg