Dressings

Vegetarian Dressing

A dark and wild tasting stuffing that is sure to disappear quickly!

Apple and Onion Dressing

Savory, yet sweet this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley flakes can be substituted for fresh parsley.

This is the most frequently requested dish at Ruth Pleatman's annual Seder dinners. Ruth says the inspiration for it came from combining many grandmothers' best recipes. It is so delicious that there's no need to stuff the dressing inside a turkey or chicken. It's versatile and can star as a vegetarian entree. Ruth often chops the onions, celery, green pepper, mushrooms, and parsley a day in advance to save time.