Shrimp or Crab Mold

Shrimp or Crab Mold

Prep Time: 0

Yield: 12

Shrimp or Crab Mold


  • 1 bunch green onions, chopped
  • 1/4 cup water
  • 1 (.25-ounce) envelope unflavored gelatin, softened in
  • 8 ounces Philadelphia cream cheese, softened
  • 1 (10 3/4-ounce) can cream of mushroom soup
  • Tabasco, to taste
  • 1 tablespoon lemon juice
  • 1 cup mayonnaise
  • 1 pound crab meat
  • 3 pounds cooked shrimp, coarsely chopped or


  1. Heat soup, undiluted, and mix in the cream cheese. Stir in softened gelatin and blend well. Fold in remaining ingredients and pour into a lightly-oiled mold. Chill until firm and serve with your favorite crackers.

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