Sweet Potato Casserole With Praline Topping

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If you make this Sweet Potato Casserole for a family dinner make sure you take a couple copies of your recipe because people will ask for it.
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Course Side Dish
Cuisine American
Prep Time 30 minutes
Cook Time 45 minutes
Servings
Ingredients
Course Side Dish
Cuisine American
Prep Time 30 minutes
Cook Time 45 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Preheat oven to 350°.
  2. Combine cinnamon, butter, pecans, brown sugar and flour in a small bowl, stirring to form a streusel. Set aside.
  3. Mash your sweet potatoes in a large bowl. Stir in 1 cup streusel, granulated sugar, vanilla, egg, half the marshmallows and evaporated milk.
  4. Bake at 350° for 45 minutes. Until the streusel is lightly browned.
  5. Spoon into a 2-quart casserole coated with cooking spray. Sprinkle with the rest of the marshmallows then top with remaining streusel.

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