Pumpkin Pie
This classic pumpkin pie recipe is a must for every Thanksgiving meal.
Servings Prep Time
10 15minutes
Cook Time
55minutes

Servings Prep Time
10 15minutes
Cook Time
55minutes

Ingredients

Instructions
  1. Mix sugar, vanilla extract, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

  2. Pour into pie shell.

  3. Bake in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.

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