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| Recipes | Dips |
| Yield | 0 |
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| Recipes | Dips |
Chile Con Queso
2 1/2 cups grated Mexican Asadero or Manchego cheese
1 cup Roasted Jalapeno Salsa
Preheat the oven to 350 degrees. To prepare the Chile con Queso, mix the cheese and Roasted Jalapeno Salsa in a cazuela or an ovenproof serving dish and bake until the cheese has melted, about 10 minutes. Serve immediately.