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| Recipes | Alcoholic |
| Yield | 0 |
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| Recipes | Alcoholic |
Cloudberry-Blackberry Aquavit
2 cups cloudberries
1 cup blackberries
Peel of 1/2 lemon
1.75 liters potato vodka
1. Gently rinse and towel-dry cloudberries and blackberries. Place in glass jar. Add lemon peel.
2. Pour vodka into jar. Cover, and let stand at room temperature for 3 weeks. Strain vodka through cheesecloth. Discard solids, and carefully pour infused vodka back into original bottle.
3. Keep infused aquavit in freezer until ready to serve. Serve chilled, directly from freezer.