Poultry Dry Rub

Summary

Yield0
RecipesDry Rubs

Description

Poultry Dry Rub

Ingredients

  • 3/4 cup Hungarian paprika

  • 1/4 cup black pepper, freshly ground

  • 1/4 cup celery salt

  • 1/4 cup sugar

  • 2 tablespoons onion powder

  • 2 tablespoons dry mustard

  • 2 teaspoons cayenne

  • 2 tablespoons zest from 3 to 4 lemons, dried and minced

Instructions

Mix ingredients in a bowl. Store in a tightly sealed jar in a cool dark place.