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| Recipes | Pizza |
| Yield | 0 |
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| Recipes | Pizza |
Prosciutto and Arulgula Pizza
1/2 cup small to medium arugula leaves
2 ounces mozzarella (preferably fresh)
all-purpose flour for dusting
Pizza Dough for one 9-inch pizza
1/2 cup Pizza Sauce
3 very thin slices prosciutto