Marinated Grilled Veggies

Summary

Yield8
RecipesVegetables

Description

A healthy way to grill veggies! Makes a great sandwich too!

Ingredients

  • 1/2 cup zucchini, thickly sliced

  • 1/2 cup red bell pepper, sliced

  • 1/2 cup sliced yellow bell peppers

  • 1/2 cup yellow squash, sliced

  • 1/2 cup sliced red onion

  • 16 large fresh button mushrooms

  • 16 cherry tomatoes

  • 1/2 cup olive oil

  • 1/2 cup soy sauce

  • 1/2 cup lemon juice

  • 1/2 clove crushed garlic

Instructions

Place the zucchini, red bell peppers, yellow bell peppers, squash, red onion, mushrooms, and tomatoes in a large bowl.

In a small bowl, combine olive oil, soy sauce, lemon juice, and garlic; mix together. Pour over the vegetables. Cover bowl, and marinate in the refrigerate for 1/2 hour.

Preheat grill for medium heat.

Lightly oil grate. Remove vegetables from marinade, and place on preheated grill. Cook for 12 to 15 minutes, or until tender.