Recipes

Vegetables- Sub Categories

Fresh from the Garden Lasagna

Submitted by admin on Thu, 08/27/2009 - 16:27
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This is a recipe I found while trying to figure out what to do with the abundance of veggies coming out of my garden.

The key to not having a soggy mess with this recipe is to make sure you let it rest for 20 minutes so the starches can absorb the liquid as it cools a bit.

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Ramp Gratin

Submitted by admin on Mon, 08/17/2009 - 22:31
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Ramp Gratin

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Ramp Guacamole

Submitted by admin on Mon, 08/17/2009 - 22:31
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Ramp Guacamole

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Buttermilk Battered Vidalia Onion Rings

Submitted by admin on Mon, 08/17/2009 - 22:31
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Buttermilk Battered Vidalia Onion Rings

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Angel Hair Pasta with Morels and Asparagus

Submitted by admin on Mon, 08/17/2009 - 22:31
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Angel Hair Pasta with Morels and Asparagus

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