Pumpkin Butter

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Pumpkin Butter

Pumpkin Butter


  • 1 15 oz can solid pack pumpkin not pumpkin pie filling
  • 1/2 cup apple cider or apple juice
  • 1/2 cup sugar
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • Pinch of salt


  • Place ingredients in a saucepan and stir together. Bring to a boil; lower heat to a simmer. Cook , stirring 15 minutes or until butter has become dark and thick.

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