- 1 15 oz can solid pack pumpkin(not pumpkin pie filling)
- 1/2 cup apple cider or apple juice
- 1/2 cup sugar
- 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- Pinch of salt
- Place ingredients in a saucepan and stir together. Bring to a boil; lower heat to a simmer. Cook , stirring 15 minutes or until butter has become dark and thick.