Dirty Rice Stuffing

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Dirty Rice Stuffing

Dirty Rice Stuffing
Servings 6

Ingredients

  • 2 tablespoons flour
  • 2 tablespoons vegetable oil
  • 1 cup chopped onions
  • 1 cup chopped celery
  • 1/2 cup chopped green pepper
  • 2 cloves garlic minced
  • 1/2 pound lean ground beef
  • 1/2 pound lean ground pork
  • 1/2 pound chicken giblets chopped
  • 2 teaspoons salt
  • 1/4 to 1/2 teaspoon ground black pepper
  • 1/4 to 1/2 teaspoon ground red pepper
  • 1 cup chicken b

Instructions

  • In Dutch oven or large skillet (preferably iron) brown flour in oil until it is deep red-brown, stirring constantly to prevent burning. Add onions, celery, green pepper, and garlic. Cook until vegetables are tender. Stir in beef, pork, giblets, and seasonings. Continue cooking until meat loses its color. Blend in broth; cover and simmer 25 minutes. Stir in rice and onion tops. Cook 5 minutes longer. Mixture should be slightly moist.

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