Tomato Bouillon

Submitted by admin on Mon, 08/17/2009 - 22:29
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Summary

Yield2
RecipesTomato

Description

Tomato Bouillon

Ingredients

  • 2 cups tomato juice

  • 1 onion, sliced

  • 1 celery rib, chopped

  • 2 bay leaves

  • 4 peppercorns

  • 1 lemon, sliced

Instructions

Combine tomato juice, sliced onion, chopped celery rib, bay leaves, and peppercorns in a saucepan. Cover and let stand for 1 hour.

After sitting; heat mixture over medium heat. Bring to a boil; reduce heat, and simmer for 10 minutes. Serve with sliced lemon.