Quick and Delicious Tomato Soup Serves: 8     Preparation time: 13 minutes 1 14.5-oz. can diced tomatoes, drained 2 10.75-oz. cans tomato soup 4 cups 2% milk 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/4 cup grated parmesan cheese Directions: In a large saucepan over medium-high heat, combine tomatoes, soup, milk, salt and papper until simmering. Divide into bowls or soup cups and garnish with cheese.