Curried Cod With Apricots

Submitted by admin on Mon, 08/17/2009 - 22:25
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Summary

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RecipesFish

Description

Curried Cod With Apricots

Ingredients

  • vegetable cooking spray

  • 1/4 cup minced fresh parsley

  • 1/4 cup chopped green onions

  • 1 clove garlic, minced

  • 1 cup Chablis or other dry white wine

  • 2 teaspoons curry powder

  • 1/2 teaspoon coriander seeds, crushed

  • 1/4 teaspoon dried whole thyme

  • 1 bay leaf

  • 1 pound cod or other lean whitefish fillets

  • 1/4 cup dried apricots, cut into thin strips

Instructions

Coat a medium skillet with cooking spray; place over medium heat until hot. Add parsley, green onions, and garlic; saute 2 minutes. Add wine and next 4 ingredients. Bring to a boil; reduce heat to medium-low. Add fish and simmer, uncovered, 5 minutes. Turn fish over and cook 5 minutes more or until fish flakes easily when tested with a fork. Keep fish warm on a serving platter.

Add apricots to skillet; cook over high heat 2 minutes or until reduced to 3/4 cup. Discard bay leaf. Spoon over fish.