- Appetizers
- Barbecue & Grilling
- Beans & Grains
- Breads & Biscuits
- Candy & Snacks
- Canning
- Casseroles
- Cookies & Brownies
- Crockpot
- Desserts
- Drinks
- Eggs & Dairy
- Ethnic Dishes
- Fruits
- Garlic
- Holiday Favorites
- Low Carb
- Meat Dishes
- Pancakes & Muffins
- Pasta
- Pies & Pastries
- Pizza
- Salads
- Sandwiches
- Sauces & Marinades
- Seafood & Fish
- Side Dishes
- Soups & Stews
- Vegetables
- Vegetarian
Avocado Salsa
Summary
| Yield | 0 |
|---|---|
| Recipes | Salsa |
Description
Avocado Salsa
Ingredients
-
1 ripe Haas avocado, coarsely chopped
-
1 tablespoon finely diced red onion
-
1 tablespoon mince jalapeno
-
2 tablespoons fresh lime juice
-
Salt and freshly ground pepper to taste
Instructions
Combine all of the ingredients in a bowl and season to taste with salt and freshly ground pepper to taste.
- Login or register to post comments
- Printer-friendly version


