Grilled Cuban Sandwich

Submitted by admin on Mon, 08/17/2009 - 22:26
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Summary

Yield4
RecipesSandwiches

Description

Grilled Cuban Sandwich

Ingredients

  • 8 slices pork loin, 1 ounce each

  • 8 slices ham, 1 ounce each

  • 12 dill pickle chips

  • 8 slices Swiss cheese

  • 4 sandwich rolls

  • Dijon mustard to taste

Instructions

Prepare a wood or charcoal fire and allow it to burn to embers. Layer each sandwich with the cheese, ham, pork and pickles.

Grill the sandwich, top side down for 1 minute, turn over and place a saute pan on top and continue to cook until cheese is melted about 3 to 4 minutes.