Goat Cheese Dressing

Submitted by admin on Mon, 08/17/2009 - 22:26
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Description

Goat Cheese Dressing

Ingredients

  • 4 ounces soft fresh goat cheese, at room temperature

  • ¼ cup buttermilk

  • 2 teaspoon white wine vinegar

  • 1 teaspoon Dijon mustard

  • 1 teaspoon minced fresh thyme

  • 1 teaspoon minced fresh parsely

  • pinch of grated lemon zest

  • kosher salt to taste

  • black pepper to taste

Instructions

Whisk all ingredients together in a small bowl. Thin if necessary with additional buttermilk. Taste and adjust the seasoning. Use immediatly or cover and refrigerate.