- Appetizers
- Barbecue & Grilling
- Beans & Grains
- Breads & Biscuits
- Candy & Snacks
- Canning
- Casseroles
- Cookies & Brownies
- Crockpot
- Desserts
- Drinks
- Eggs & Dairy
- Ethnic Dishes
- Fruits
- Garlic
- Holiday Favorites
- Low Carb
- Meat Dishes
- Pancakes & Muffins
- Pasta
- Pies & Pastries
- Pizza
- Salads
- Sandwiches
- Sauces & Marinades
- Seafood & Fish
- Side Dishes
- Soups & Stews
- Vegetables
- Vegetarian
Fresh Tomato Salad
Summary
| Yield | 6 |
|---|---|
| Recipes | Salads |
Description
Fresh Tomato Salad
Ingredients
-
5 tomatoes, diced
-
1 onion, chopped
-
1 cucumber, sliced
-
1 green bell pepper, chopped
-
1/2 cup chopped fresh basil
-
1/2 cup chopped parsley
-
2 tablespoons crushed garlic
-
Salt and pepper to taste
-
2 tablespoons white wine vinegar
Instructions
In a large bowl, combine the tomato, onion, cucumber, bell pepper, basil, parsley, garlic and vinegar. Toss and add salt and pepper to taste. Chill and serve.
- Login or register to post comments
- Printer-friendly version


