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Crawfish Fettuccine
Summary
| Yield | 4 |
|---|---|
| Recipes | Fresh Pasta Dishes |
Description
Crawfish Fettuccine
Ingredients
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1/2 cup butter
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1 pound crawfish tails
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1 teaspoon soy sauce
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1 medium onion, chopped
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2 cloves garlic, chopped
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Salt and pepper
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6 ounces fettucini noodles, cooked and drained
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2 tablespoons butter, melted
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1/2 cup Parmesan cheese
Instructions
Melt 1/2 cup butter in a saucepan. Stir in crawfish, soy sauce, onion, garlic, salt and pepper. Sauté until onions and garlic are wilted. Toss fettucini with 2 Tablespoons butter and Parmesan cheese until nicely coated. To serve, mound warm noodles on plate and spoon crawfish mixture over it.
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