Recipes
 Appetizers
 Barbecue - Grilling
 Beans - Grains
 Breads - Biscuits
 Candy - Snacks
 Canning
 Casseroles
 Cookies - Brownies
 Crock pot
 Desserts
 Drinks
 Ethnic Dishes
 Eggs - Dairy
 Fruits
 Garlic
 Holiday Favorites
 Low Carb
 Meat Dishes
 Pancakes - Muffins
 Pasta
 Pies - Pastries
 Pizza
 Salads
 Sandwiches
 Sauces - Marinades
 Seafood - Fish
 Side Dishes
 Soups - Stews
 Vegetables
 Vegetarian


Subscribe

Enter your email address

Culinary Café Print as:
3x5 Recipe Card
4x6 Recipe Card
Full Page

Home > Pancakes - Muffins > Pancakes

Low Carb Pancakes

13 carbs per batch

Ingredients:
  • 1/2 cup of ground flax seed meal
  • 1/4 teaspoon baking powder
  • 2 eggs
  • 2 tablespoon oil or melted butter
  • 3 heaping tablespoons of cottage cheese
  • 1/4 cup of cream
Mix all ingredients together. You may need to add a little water to thin. Fry as you would regular pancakes.

Search


Resources

 Book Store
 Bulletin Boards
 Channel
 Chat
 Conversions
 Dictionary
 Hints and Tips
 Kitchen Necessities
 Product Reviews
 Spices & Herbs
 Substitutions
 Techniques

 Buy Ads Now
 Awards Gallery
 Best of the Web
 Feedback
 Guest Book
 Privacy Policy