Ham, Tomato and Swiss Quiche

Submitted by admin on Mon, 08/17/2009 - 22:31
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Summary

Yield6
RecipesQuiche

Description

Ham, Tomato and Swiss Quiche

Ingredients

  • 1 cup grated swiss cheese

  • 3/4 cup diced smoked ham

  • 1/2 cup diced tomato

  • 3 eggs, lightly beaten

  • 1 cup cream, light or heavy

  • Salt

  • <p>Pepper</p>

  • 1 unbaked 9-inch pie crust

Instructions

Preheat oven to 350 degrees. Sprinkle in 1/2 cup of cheese on bottom of pie crust and top with ham and tomato. In a medium bowl, mix together the eggs and cream. Season with salt and pepper. Pour into pie plate and top with remaining cheese. Bake for 40 minutes or until firm.