Hot Mulled Cider

Submitted by admin on Mon, 08/17/2009 - 22:30
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Summary

Yield20
Prep Time5 minutes
RecipesSeasonal

Description

This is a big hit during the cold winter months. I like to make this in a large crock pot and add more cider as needed. The spices in this recipe can be replaced with a 1/4th cup of these Mulling Spices.

Ingredients

  • 16 cups apple cider

  • 1/2 cup light brown sugar

  • 1 cinnamon stick, broken into small chunks

  • 24 whole cloves

  • 2 teaspoons allspice

Instructions

Combine cinnamon, whole cloves, allspice in cheesecloth tied or a large tea ball. Combine cider, sugar and spices in a saucepan or crock pot. Simmer for 20 minutes. Serve hot.