Green Tea Sorbet

Submitted by admin on Mon, 08/17/2009 - 22:30
in
0
Your rating: None

Summary

Yield0
RecipesSorbet

Description

Green Tea Sorbet

Ingredients

  • 3 cup water

  • 2 1/2 tablespoons fine-quality Green tea leaves

  • 3/4 cup, plus 2 tablespoons sugar

Instructions

In a small saucepan bring water to a boil. Add tea leaves and remove pan from heat. Cover pan and steep tea 5 minutes. Add sugar, stirring until dissolved, and strain tea through a fine sieve into a bowl. Chill tea, covered, until cold and freeze in an ice-cream maker. Sorbet may be made 1 week ahead.