Four Berry Cobbler

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Summary

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Description

Four Berry Cobbler

Ingredients

  • 1 pint strawberries, halved

  • 1 pint blueberries

  • 1 pint blackberries

  • 1 pint raspberries

  • juice of 1 orange

  • Zest of 1 orange

  • Juice of 1 lemon

  • Zest of ½ lemon

  • 2 tablespoons Grand Marnier, optional

  • ¾ cup sugar

  • 5 tablespoons cornstarch

  • 2 teaspoons ground cinnamon

  • 1/2 cup butter, softened

  • 1/2 cup sugar

  • 1 teaspoon cinnamon

  • 1 cup flour

Instructions

In a large bowl, place strawberries, blueberries, blackberries and raspberries, add orange juice, orange zest, lemon juice, lemon zest and optional Grand Marnier, sugar, cornstarch and cinnamon; mix lightly. Let set for 5 minutes. Meanwhile make streusel topping. In a medium bowl combine butter, sugar and cinnamon, mix well with a fork. Add flour and mix until crumbly. Place berry mixture into a souffle dish. Top with streusel topping. Place in center of cooking grate. Cook 40 minutes or until brown and bubbly.

Note: may be made in individual souffle dishes, cooking time is 15 to 20 minutes. Serve with vanilla ice cream.