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Sweet Avacado Mousse
Summary
| Yield | 4 |
|---|---|
| Prep Time | 45 minutes |
| Recipes | Mousse |
Description
Sweet Avacado Mousse
Ingredients
-
2 chilled firm-ripe California avocados
-
1 1/2 tablespoons fresh lemon juice
-
3/4 cup whole milk
-
1/2 cup sugar
-
1/2 cup well-chilled heavy cream
Instructions
Halve and pit avocados and scoop flesh into a food processor. Add lemon juice, milk, sugar, and a pinch salt and puree until completely smooth. In a bowl beat cream until it just holds stiff peaks. Fold avocado mixture into whipped cream gently but thoroughly.
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