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Orange Chicken
Summary
| Yield | 6 |
|---|---|
| Recipes | Poultry |
Description
Orange Chicken
Ingredients
-
6 Chicken breasts -- boned and skinned
-
1/2 teaspoon Ginger
-
1 teaspoon salt
- <p>Pepper</p>
-
8 ounces Frozen concentrate orange juice
-
1 1/2 cups Shredded coconut
-
2 cups Orange segments or canned, mandarin oranges
-
2 Green onions, chopped
Instructions
Put chicken, ginger, salt, pepper and frozen orange juice in crock pot and cook on low 6 hours. Serve chicken on hot cooked rice on platter. Top with coconut, orange segments and green onions. Serve chicken liquid in gravy boat, if desired.
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