Frosted Zucchini Brownies

0
Your rating: None

Summary

Yield0
RecipesBrownies

Description

Frosted Zucchini Brownies

Ingredients

  • 2 cups flour

  • 1/3 cup baking cocoa

  • 1 1/2 teaspoons baking soda

  • 1 teaspoon salt

  • 2 cups shredded zucchini

  • 1 1/2 cups sugar

  • 3/4 cup vegetable oil

  • 1/2 cup chopped walnuts

  • 2 teaspoons vanilla extract

  • 1/4 cup butter or margarine

  • 1 cup sugar

  • 1/4 cup milk

  • 1/2 cup semisweet chocolate chips

  • 1/2 cup miniature marshmallows

  • 1 teaspoon vanilla extract

  • 1/2 cup chopped walnuts -- optional

Instructions

In a bowl, combine flour, cocoa, baking soda and salt. Combine zucchini, sugar and oil. Add to dry ingredients. Mix well. Stir in walnuts and vanilla. Pour into a greased 13x9" baking pan. Bake at 350 degrees for 35-40 min. or until a toothpick comes out clean. Cool on a wire rack for 30 min.

In a saucepan, melt butter. Stir in sugar and milk. Bring to a boil over med. heat, stirring frequently. Boil and stir 1 min. Remove from heat. Stir in chips and marshmallows until melted. Add vanilla. Spread over brownies. sprinkle with walnuts if desired.