Zucchini Bread

Submitted by admin on Mon, 08/17/2009 - 22:27
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Summary

Yield0
RecipesQuick Breads

Description

Zucchini Bread

Ingredients

  • 1 cup walnuts

  • 4 eggs

  • 2 cups sugar

  • 1 cup oil

  • 3 1/2 cups flour

  • 2 cups unpeeled zucchini, grated

  • 1 1/2 teaspoons baking soda

  • 1 teaspoon salt

  • 3/4 tablespoon baking powder

  • 1 teaspoon cinnamon

  • 1 tablespoon vanilla

Instructions

beat eggs, gradually add sugar and oil. Combine dry ingredients and add alternately with zucchini. Stir in walnuts and vanilla. Pour into 2 greased 9-X5-X3-inch loaf pans. Bake at 350 degrees for 55 to 60 minutes. May be refrigerated or frozen.