Jamaican Barbeque Sauce

Submitted by admin on Mon, 08/17/2009 - 22:25
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Description

Jamaican Barbeque Sauce

Ingredients

  • ½ cup ketchup

  • 3 tablespoons soy sauce

  • 2 scallions, minced

  • 2 tablespoons dark brown, sugar

  • 2 tablespoons distilled vinegar

  • 1 tablespoon minced fresh ginger

  • 1 garlic clove, minced

  • 1 tablespoon dark rum

Instructions

In a small saucepan, combine the ketchup, soy sauce, scallions, brown sugar, vinegar, ginger and garlic and bring to a boil. Simmer the sauce over low heat until thick, about 10 minutes; stir in the rum during the last 2 minutes.