Fried Ravioli

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Description

Fried Ravioli

Ingredients

  • 1 lb. package frozen ravioli, thawed

  • 2 eggs beaten

  • 2 Tbsp milk

  • 2 cups bread crumbs

  • Corn oil

Instructions

Beat the eggs with the milk. Fill a Dutch oven with two inches of corn oil. Dip ravioli into eggs and then coat with bread crumbs. Bring oil to about 300 degrees and fry about 4 to 6 ravioli at a time. Serve with marinara sauce.