Cheesy Shrimp Canapes

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Summary

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Description

Cheesy Shrimp Canapes

Ingredients

  • 10 slices white bread

  • 2 Tablespoons butter

  • 1/2 teaspoon thyme leaves

  • 6 ounces cooked shrimp, cleaned and chopped

  • 1/2 cup shredded Swiss Cheese

  • 1/3 cup mayonnaise

  • 1/2 cup fresh bread crumbs

  • 1/4 teaspoon salt, or to taste

  • Dill weed

Instructions

Preheat oven to 400 degrees F. Using a 2-inch round fluted pastry cutter, cut 2 circles from each bread slice. (Reserve scraps for crumbs). In small saucepan, melt butter and and add thyme. Bruch bread circles with this mixture. Place on a cookie sheet and bake 10 minutes, until golden. Meanwhile, combine shrimp with cheese, mayonnaise, bread crumbs and salt. When circles are cool, put a rounded Tablespoon of shrimp mixture on each. Sprinkle with a pinch of dill and place under broiler for about 3 minutes.