Pumpkin Nog

Pumpkin Nog

Prep Time: 0

Yield: 10

Pumpkin Nog

Ingredients

  • 1 (29 ounce) can pumpkin puree
  • 1 pint vanilla ice cream, softened
  • 4 cups milk
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground mace
  • 1 cup whipped cream
  • 1 pinch ground

Instructions

  1. In a blender or food processor, blend the pumpkin, ice cream, milk, cinnamon, nutmeg, and mace in batches.

    Pour into individual cups. Top with whipped cream and a sprinkle of nutmeg.
http://www.culinarycafe.com/2009/08/17/Pumpkin-Nog/