Dandelion Wine

Dandelion Wine

Prep Time: 0

Yield: 0

Dandelion Wine

Ingredients

  • 1 cake of yeast
  • 4 lbs of sugar
  • 3 oranges, peeled and sliced
  • Juice of 1 lemon
  • 1 gallon hot water
  • 1 gallon dandelion blossoms

Instructions

  1. Combine water and blossoms in a crock. Let stand for 24 hours, then strain.

    Then add the rest of the ingredients. Let the mixture set for 3 weeks, then bottle.

    Age the bottles for at least 2 months.
http://www.culinarycafe.com/2009/08/17/Dandelion-Wine/