It is hard to find healthy recipes and shopping for that list can be a nightmare. This year I found a magic bullet for all of the issues that stop you from changing your lifestyle.
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These books are all $3.99 or less with most of them just $1.99.
Book clubs are nothing new. They have existed almost as long as books themselves have. What I want to do is something a little different.
Last year was challenging to me on so many levels. I took on jobs I had never done before. I set myself up with 3 jobs intentionally and I did something against my nature I reached out and made new friends. Looking back at it I think it was pretty successful and I don’t really have any regrets.
This vegan lasagna recipe is a little complicated but well worth it. This is my go-to dish when I have guests over and they can’t believe this is vegan.
A basic marinara sauce is required for every kitchen. This is a classic recipe that you can just exclude the sardines for a vegan sauce.
This vegan tofu ricotta recipe is great not just vegans but for those of us who are lactose intolerant and miss our lasagna.
This Chili Mac recipe will have your family happily surprised that it is Vegan. I like to top mine with a little vegan cheese and vegan sour cream.
This recipe for Thai Corn Fritters is a perfect starter for any meal or served as a beer side snack.
I have used this recipe for Eggnog for years and it has always been the most requested recipe at the end of the night.
If you have a sous vide available this Eggnog recipe is definitely the easiest and most delicious.
This Pumpkin Spice Mousse recipe is a perfect fall treat. You can layer this with whipped cream and ground graham crackers or gingersnaps for a beautiful dessert.
This intensely decadent Dark Chocolate Hot Cocoa recipe is perfect for special occasions. This recipe makes 2 large servings are 4 small.
November 28 is National French Toast day. This recipe for Monte Cristo French Toast is perfect for any meal whether it be breakfast, lunch or dinner.